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Oriental Catering Sit Down Service($398.00)
每 席 十 位
Ten Guest Per Table
- 翡翠大拼盤
Jade Cold Cuts Platter
- 竹笙雞絲翅湯
Braised Shark Fin Soup with Shredded Chicken
- 翡翠彩椒帶子, 珊瑚蚌
Sautéed Scallops, Clams and Bell Pepper
- 筍乾燒圓蹄
Stewed Pork Hock with Dried Bamboo Shoots
- 密汁核桃蝦
Honey Walnut with Prawn
- 當紅炸子雞
Deep Fried Crispy Chicken
- 田園三蔬
Andrew Style Three Vegetables
- 糖醋全魚
Sweet & Sour Whole Fish
- 咸魚雞粒炒飯
Salted Fish and Chicken Fried Rice
- 新鮮水果
Fresh Fruits
| Sit Down Services |
Please reserve at least 30 days before you event. |
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